Country Listing

Singapore Table of Contents

Singapore

HEALTH AND WELFARE

Medical Services and Public Health

As indicated by their long life expectancy and low death rates, Singaporeans generally enjoyed good health. Standards of nutrition and environmental sanitation were high. The Ministry of the Environment's Vector Control and Research Department was responsible for controlling mosquitoes, flies, rats, and other disease-bearing animals; the Food Control Department and the Hawkers Department inspected food producers and outlets for cleanliness and sanitation. The Ministry of the Environment's Public Affairs Department conducted educational campaigns on such topics as environmental sanitation, control of mosquito-breeding sites, proper disposal of refuse, and food handling. Educational efforts were backed up by sanctions, which included fines of up to S$500 for spitting or failing to flush public toilets.

The population was served by nine government hospitals with 7,717 beds and by twelve private hospitals with 2,076 beds. In 1987 the Ministry of Health certified 2,941 physicians, 9,129 nurses, 653 dentists, and 487 pharmacists. Five of the nine government hospitals were general hospitals, providing a complete range of medical services and twenty-four hour emergency rooms, and the other four each had a specialty: obstetrics and gynecology, dermatology and venereology, psychiatry, or infectious diseases. In 1987 the Ministry of Health's Community Health Service operated twenty-four clinics in major housing complexes, offering primary medical treatment for injuries and common diseases. The Maternal and Child Health Service provided preventive health care for mothers and preschool children at twenty-three clinics, while school children were served by the School Health Service.

Government hospitals and clinics charged fees for their services, although the fees were generally low and the medical services were heavily subsidized. The fees were intended to discourage frivolous use of the medical system and to demonstrate that residents were responsible for their own health costs, as Singapore was not a welfare state. After 1984 Singaporeans could pay for their medical expenses through the Medisave Scheme, under which 6 percent of the monthly income of every contributor to the Central Provident Fund could be set aside for the medical expenses of the contributor and the contributor's spouse, parents, grandparents, and children in all government or private hospitals.

Data as of December 1989